Remember my earlier post about crockpot soups and stews when I said that I wanted a broccoli cheese soup?
SWEET FRENCH MONKEY PANTS, I HAVE FOUND IT.
It begins with Crockpot 365. I tweaked her recipe a little after looking at the reviews and knowing what Ben and I like.
Without further ado...
1 qt chicken broth
2 cups milk (I used 2% cow's)
2 10 oz bags of frozen broccoli florets
2 tsp onion powder
2 tsp garlic powder
2 tsp black powder
1 lb Velveeta, cubed
2 cups of shredded cheese (I used cheddar and colby jack.)
2 tbsp cornstarch
Let's start with the chicken broth. I don't make my own. I don't usually buy cans or boxes.
I almost always use this stuff.
Curse me if you must, but it's easy and I like the taste.
So! 1 quart is 4 cups. 4 cups of chicken broth go in your crockpot. Then goes 2 cups of milk. Whisk it around and add your seasonings. Honestly, I took a stab at the amounts. I truly just add what seems "right". Whisk everything around again and dump in all of your broccoli. Then stir and set your crockpot on Low.
20 minutes before dinner, go back to your crockpot and savor the loveliness of broccoli simmering in chickeny milk. Drop your cheese into the crockpot and stir again. Let it melt away.
When you're ready to eat, take a taste of the soup. Is is too thin? Take that 2 tablespoons of cornstarch and stir in 2 tablespoons of COLD water. I really can't emphasize that COLD enough. Cornstarch does not dissolve in warm or hot water. It will just leave friendly little grits all through your soup. What you have now is called a "slurry".
Look how much you're learning!
Pour the cornstarch slurry into the soup, turn the crockpot on High and leave the top off. Let it cook for a while until it gets a little thicker.
Then...you may eat the wonderful, glorious, incredible concoction that we so enjoyed tonight. I had a huge bowl and was completely stuffed but still wanted more. Even Ben, my carnivore husband, gleefully devoured two bowls and proclaimed it amazing.
That means a lot coming from someone as bacon addicted as he.